Haalbai is one of the traditional, age old, Indian Sweets made from a combination of Coconut, Raagi or wheat flour and jaggery. Earlier making this delicious Indian Sweet was a tedious process as grinding stone was the only option available
A Fish drying process was initiated by our ancestors for the provision of fish during the time when it becomes difficult to get fresh fish. It is also a method to avoid scarcity and the way the ants save their
Nippattu is a snack which is delicious, crispy and light. Easy to make, this can be stored for a long time. Though there are many recipes available to make this snack, I am herewith giving you the one which is
Kantha, the 500 years old thread work is the pride of West Bengal. What had been no more than the pastime of rural Bengali women to give a new leash of life to old clothes is now a part of
Fish Curry and Rice Bengal feels incomplete without its traditional everyday dish of fish curry that they have with bhaat or rice. Although the dish is cooked in every household, yet each preparation has its own uniqueness and a certain
Coming home after a hectic day at the office, nobody will be interested in cooking elaborate dishes. A quick, tasty yet healthy dish is what everybody looks for. Lemon rice is one such dish which is tasty, easy to make,
On a rainy evening, after coming back from work, everybody feels like munching some crispy, hot snack. Here is the recipe for one such snack – Rava Bonda which is easy to make, tasty and spicy too. Requirements: 1 Cup
South Indian Vada is a mouthwatering snack which fits into every occasion. It is easy to prepare and good for health. It is prepared from Urad dal and deep fried. Every South Indian Eatery serves this fabulous dish for breakfast.